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Kushiyaki-Dokoro
Ohshiba/Haijima

Reserv/Contact Us

Please contact eash the shups for more infomation.

Fussa FOODMENU-APPETIZER

★APPETIZER(300yen)

▲Cucumber with miso

★APPETIZER(400yen)
Otoshi(small appetizer)	￥300
Japanese pickles	￥300
Cold tofu	￥300
Cucumber with miso	￥300
Cucumber with ume paste(Japanese plum)	￥300
Cold sliced tomato	￥300
Boiled peanuts with a touch of salt	￥300
Boiled green soy beans with a touch of salt	￥300
Boiled potato with butter	￥300
Fried corn with butter	￥300
Fried enoki mushrooms with butter	￥300
Fried fishcake	￥300

★APPETIZER(500yen)
Yanaka ginger(only summer)	￥400
Chicken Shumai	￥400
Boiled jelly fish with vinegar	￥400
Boiled intestine	￥400
Japanese deep braised pork with miso	￥400
Salty fermented squid innards	￥400
Squid internal guts pickles with miso	￥400
Grilled squid	￥400
Horse meat sashimi	￥500

★OOSHIBA'S SALAD

★NABE(we cooked in winter) #Please older over two person
Com salad	￥500
Seaweed salad	￥500

▲Yose-nabe

★RICE DISH
Kimuchi-nabe	￥700
Motsu-nabe	￥700
Oyster-nabe	￥800
Yose-nabe	￥1,000
Yakitori-Don combo(with Japanese pickles and misosoup)	￥600
Rice and toppings in green tea	￥400
Onigiri combo(two rice balls, Japanese pickles and misosoup)	￥600
Miso soup	￥100
Rice	￥200